Weddings

Renee & Simon

Hidden amidst farmland, rolling hills and vineyards with a rustic barn venue is Glendale, Tasmania.

No of guests: 71
Stylist: Bride and Groom
Equipment Hire: A mixture of client’s furniture and Weedings Party Hire
Photographer: Alan Moyle Wedding Photography

“From the very first contact with Matson's Catering everything was a breeze! Marlo and the team were so easy to deal with and they knew exactly what we were wanting for our special day. The menu choice is excellent, as are all the food and beverage staff. Everything was perfect on the day and all our guests were extremely impressed with the quality of food and the outstanding service. It truly was amazing. We would definitely recommend Matson's to anyone looking to have a wedding or event catered for.  10/10”

- Simon and Renee Jordan

Cocktail Grazing Wedding

Parmesan tarts with Persian feta, caramelised onion, semidried tomato
Shredded pork belly and apple spoons with crunchy crackling 
Mixed arancini balls /Pumpkin, pea & parmesan /Mushroom & thyme 
Barbecued scallops wrapped in prosciutto 
Coconut prawns with mango chutney
Chicken and leek pies
Peking duck pancakes with spring onion, cucumber and hoisin
Beef mignons wrapped in speck 
Greek lamb kofta skewers with tzatziki
House made mini sausage rolls with tomato relish

Something a little bigger…

Beef and bacon sliders with bbq sauce and rocket
Salt & pepper squid in mini bowls with citrus aioli

Children’s Grazing table 

Panko crumbed chicken tenders with aioli
House made mini sausage rolls with tomato sauce 
Mini pizzas with a selection of toppings
Cocktail sav’s with sauce 
Fruit Punch

Dessert Platters

Espresso coffee crème brulee 
Salted caramel chocolate cheesecake
Mini rhubarb and apple and star anise crumble

Freshly brewed Vittoria coffee and selection of teas